Description
Rich, smooth, and full of deep, naturally sweet fig flavor.
Made with carefully selected varieties of California-grown figs, these old-fashioned preserves are slow-cooked to create a luscious, easily spreadable texture and concentrated fruit flavor.
It’s a natural match for cheese and crackers, but don’t stop there. Spread it on warm toast or a buttery croissant, spoon it over baked goods, or brush it onto vegetables before roasting. For a simple homemade dressing, blend it with balsamic vinegar for a sweet, tangy finish.
And if you love fig-filled cookies and pastries, this is exactly what you want on hand. Use it as a filling, layer it into desserts, or enjoy it simply spread on fresh bread.
Perfect for:
Cheese boards & charcuterie
Toast, croissants & fresh bread
Roasted vegetables
Balsamic dressings
Cookies, pastries & desserts
An old-fashioned preserve with the rich flavor and versatility to earn a permanent place in your pantry.
Ingredients: Figs, Pure Cane Sugar, Fruit Pectin, Citric Acid
Reviews
There are no reviews yet.