Garlic Dust Bread

 

 

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  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 8 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • ½ cup butter
  • 1 ½ tablespoons Rockerbox Garlic Dust 
  • 1 tablespoon dried parsley
  • 1 (1 pound) loaf Italian bread, cut into 1/2 inch slices
  • 1 (8 ounce) package shredded mozzarella cheese

Instructions

  1. Preheat oven to 350F degrees.
  2. In a small saucepan over medium heat, melt butter and mix with Rockerbox Garlic Dust and dried parsley.
  3. Place Italian bread on a medium baking sheet. Using a basting brush, brush generously with the butter mixture.
  4. Bake in the preheated oven approximately 10 minutes, until lightly toasted. Remove from heat. Sprinkle with mozzarella cheese and any remaining butter mixture. Return to oven approximately 5 minutes, or until cheese is melted and bread is lightly browned.

Keywords: Garlic, bread

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